Creamy No-Bake Peach Dessert Emma, 30/03/2025 Ingredients: 500 g peaches 100 g condensed milk 350 ml peach juice 200 ml milk 70 g corn starch 200 g cream cheese 1 peach (to decorate) 20 g sugar 30 ml water 6 g agar agar Directions: Prepare the peach filling: Peel and cut the peaches into cubes: Peel and chop the 500g of peaches. Blend the peaches and condensed milk: In a blender, combine the diced peaches and condensed milk. Blend until smooth. Make the peach cream: Cook the peach cream mixture: In a saucepan, whisk together the peach juice, milk, and cornstarch. Cook over medium heat, stirring constantly, until the mixture thickens. Remove from heat and let cool slightly. Blend with cream cheese: Add the cream cheese to the cooled mixture and blend until smooth. Then add the peach and condensed milk mixture. Assemble the dessert: Pour and set: Pour the peach cream mixture into a serving bowl or individual cups. Refrigerate for at least 1 hour to set. Prepare the peach topping: Slice peach to decorate: Cut the remaining peach into slices for decoration. Prepare the agar mix: In a small saucepan, combine sugar, water, and agar agar. Bring to a boil, stirring until the sugar and agar agar dissolve. Let it cool slightly and then pour over the already prepared peach cream. Place the peach slices on top. Cool: Let the dessert rest in the refrigerator for at least 5 hours or until completely set. Enjoy: Serve your creamy no-bake peach dessert cold! Nutritional Information: Estimated calories: 300 kcal per serving Servings: 6 servings Why You Will Love This Recipe: No Bake: Perfect for hot days when you don’t want to turn on the oven. Refreshing and Creamy: The combination of peaches, cream cheese, and condensed milk creates a delicious and refreshing dessert. Easy to Make: A few simple steps make this dessert easy to prepare for any occasion. Recipes